(this menu is available from 11 am – 3 pm daily)
bread is served by request only

Soup of the Day $9
David's Caesar Salad
double smoked bacon, parmesan & house made croutons
Seasonal Crostini Plate (3pcs)
a shareable board made fresh to order, with seasonal toppings & varied cheeses
Mixed Green Salad
Goat Cheese, toasted pumpkin seeds, shaved radish, house pickled root vegetables, Apple cider vinaigrette
Black & Blue Steak Salad
Grilled steak chunks, kale greens, crumbled blue cheese and blue cheese dressing, peppers, red onion, cucumber and crispy fried leeks
Vegan Rice Noodle Bowl
Chilled rice noodles, roasted vegetables “poke”, house pickled root vegetable, edamame, black beans, herbs & sprouts with side pot of house made hot green tea consume
Beef Bourguignon
A beef stew done with red wine and button mushrooms, partially topped with whipped potato
Mushroom Risotto
(lunch portion) Generous lunch, virgin oil and parmesean reggiano

This section of items include your choice of item below:
Mixed Greens | Caesar Salad | Frites | Soup of the Day


Quiche du Jour
Always fresh made with puff pastry shell
Gourmet Burger of the Week
Please ask your server how we are doing this week’s custom burger
David’s Battered Lake Erie Pickerel
corn flour battered with tangy coleslaw, tartar sauce & lemon
Surf & Turf Dover Style
Norpac dry aged beef skewer (restricted to Rare, Medium or Well) with corn flour battered Lake Erie Pickerel
Prime Rib Philly Cheese Melt
Shaved prime rib on house made open faced baquette with sauteed peppers, onions and smothered in baked mozzeraella

New Group Reservation Policy - Effective June 1, 2018

In an effort to ensure the quality of product and service incumbent to the expectations of our guests we have introduced a new reservation policy for “groups” of 8 or more.

Please review carefully as this policy will be part of our booking procedure for all “groups” of 8 or more.

  1. Reservations for 8 or more guests will require a valid credit card number and expiry date
  2. Card information will be held solely for the purposes of holding the reservation
  3. Reservations under this policy may be changed or cancelled but will require 72 hours notice
  4. Failure to change a reservation outside of 72 hours with fewer than the booked number in attendance will result in a $10 per person fee per person not in attendance
  5. Failure to attend whatsoever without notice will result in a $25 per person fee
  6. These fees will be charged to the credit card on file for that reservation

It is our obligation to inform the guest booking of this policy at time of taking card information and by providing the card information you have been familiarized with this policy.

Thank you for your cooperation and we look forward to your continued support of our excellent restaurant and lounge.