At David’s Restaurant we pride ourselves of providing exceptional service matched with outstanding quality products to ensure your day is as special as you have imagined.
Whether it be on a manicure lawn and garden setting overlooking Lake Erie, indoors in the Restaurant itself or at the New Links at Dover Coast Clubhouse Pavilion, we can assure you of our attention to detail and our commitment to your day.
For more information contact David's Restaurant at 519-583-0706
Click on one of the following to learn more about the Wedding Packages available at David's Restaurant:
(Standard Wedding Package includes the above list – modifications and additions permitted)
Host Bar includes domestic beer, Bronze Package Wine, Bar rail (vodka, rum, rye, gin, scotch)
*Contact David's Restaurant for pricing
Simply The Best
The Bride’s Delight
The Groom’s Feast
From The Lake to The Sea
The Choice is Yours
Tents or dance floor required for reception. China, glassware, flatware Lakeside patio access.
Add your ceremony at either the Garden/Lawn at David’s Restaurant or the Parkland at the Links at Dover Coast.
Includes use of grounds for ceremony and pictures, white padded lawn chairs, P/A System with microphone.
(buffet service for garden and patio receptions only)
Starters - Select 2 of 4
Asparagus, Carrot, Bean Marinade Antipasti Platter
Green Salad Bowl with House Made Vinaigrette
Bacon and Potato Salad
Mint Infused Cous Cous Salad
Slab of Tenderloin - Norwich Packers Prime Grade Tenderloin, butterflied, rubbed and bbq'd (ranges from medium rare to medium well)
Braised Bone In Short Rib - Braised Short Ribs in a rich tomato and wine base, tender and fall off the bone
Slab Pickerel Pouched - lightly seasoned Lake Erie Pickerel, pouched and steam roasted
BBQ Tomahawk Port Chops - Seasoned and BBQ’d these chops carry the full length bone for both presentation and added flavour
Roasted 6 Piece Chicken - whole chicken roasted then butchered to 6 pieces with herbed seasoning
Field of Mushrooms - variety of seasoned locally grown mushrooms seasoned and char broiled
Garlic Mashed OR Oven Roasted Potatoes
Seasonal Norfolk County Vegetable
Assorted Dessert Platter
Proscuitto, capicola, soppressatta salami, bocconcini cheese and seasonal local fruit; poached and chilled citrus seafood platter; balsamic grilled vegetable platter; olives, parmesan cheese, roasted peppers, pepperoncini platter; fresh baguette toasts and house made melba toasts
Dover Cheese Shop Wedding Cake
A multi-teared cheese and antipasto board (you will need to attend Dover Cheese Shop to select and purchase your desired wheels of cheese – once selected these cheeses will be delivered to us and we will arrange for presentation with accompaniments)
Cheese is purchased directly with Dover Cheese Shop
Additional fee for presentation and items
Various pates, dried cured sausage, prosciutto, salami, smoked duck breast, cheeses, baguette and preserves
Middle Eastern Bread and Dips
Hummus, baba ghanouj, roasted pepper dip, artichokes, olives, feta and pita crisps
Chilled Lemon and dill 16/20 jumbo shrimp approximately 4 shrimp per person, lemon, grated fresh horseradish and seafood sauce
Enhance the wedding experience with these special features
A dedicated cocktail bar with bartender serving custom made Caesars and/or Martinis with you picking the options – due to health code some venues may require plastic service ware.
Presented as a platter – live shucker available for an additional fee – Malpeque oysters on half shell w/ red wine & shallot mignonette accompanied with lemon and spiced sauces
A mechanical chocolate fountain flowing with creamy chocolate goodness, presented with an array of snacks, pastries and fruit
Late Night Station
Junior Burgers with fixings, Beef Tacos w/cranberry chow chow, Country Hash Potato Poutine
Additional Host Bar
Commonly added to weddings where the duration of time spent with us is likely to be beyond the 6 hours included in package or when booked as an addition to a ceremony only package
Alcohol Punch Station - Make or Choose a favourite for all
Non Alcohol Station - For all your guests
In an effort to ensure the quality of product and service incumbent to the expectations of our guests we have introduced a new reservation policy for “groups” of 8 or more.
Please review carefully as this policy will be part of our booking procedure for all “groups” of 8 or more.
It is our obligation to inform the guest booking of this policy at time of taking card information and by providing the card information you have been familiarized with this policy.
Thank you for your cooperation and we look forward to your continued support of our excellent restaurant and lounge.