Winter Welcome Back Menu

Items from this menu are offered all day & are also available for take out by calling 519-583-0706. 

 

Ask about our features as well. In addition, we have Norfolk highest quality proteins for take out each week to cook at home:

  • 6oz tenderloin - $14 each
  • 10oz striploin - $13 each
  • 12oz rib eye - $15 each
  • Free range chicken breast - $8 each
  • 8oz house made pork & beef hamburger patty - $5 each

 


Appetizers

House Made Soup $9
Beef Tenderloin Skewers (2) $12
David’s Caesar Salad
Add: Chicken $9 | Beef Skewer $7 | Lobster (4oz) $25
$15
Feature Crostini $15
House Made Arancini & Marinara $15
Margherita Pizza $15
Tofu, Vegetable Curry & Rice $22
Feature Burger $18*
Corn Flour Battered Pickerel $22*
Dover Surf & Turf (2 beef skewers and battered pickerel) $25*
6oz Beef Tenderloin $43*
10oz New York Striploin $44*
12oz Rib Eye $49*
Surf & Turf $54*
Townsend 1/2 Rack of Lamb
w/ red wine jus & horseradish mint gremolata sauce
$56*
Lake Erie Pickerel Duo
w/ Romesco Sauce
$39*
House Made Feature Pasta $30

 

Choice of Side

Items with * will come with your choice of

Roasted Heirloom Potatoes
Butter Cream Yukon Gold Mashed
Long Grain & Wild Rice
Herbed Frites
Side Caesar Salad
House Soup

 

Accompaniments

Herbed Frites or other starch $9
Butter and Wine Mushrooms $9
Butter Poached Lobster (4oz) $25
Side Select Cheese (4oz) $9