David's Latest News



Please be advised that we have now entered another shut down period to last “at least” until May 1, 2021


What you should know related to our operations.


David’s Restaurant
• Will be closed to the public for indoor dining until shut down is lifted.
• Will be open for Take Out & Delivery (free in Port Dover) Tuesday-Saturday from 3 pm until 8 pm
• Tuesday Date Night is available for take out and delivery

Direct all inquiries to 519-583-0706 x 1 or davids@dovercoast.ca


Links at Dover Coast
Course Closed
No access to golf property permitted.

League Registration Continues
Call or email and register for any one of our leagues.

Direct all inquiries to 519-583-2118 or links@dovercoast.ca


All Locations Have Covid Protocols In Place – We Encourage Patience and Understanding


We Look Forward To Seeing You Soon



There are numerous sanitizer stations throughout the facility please feel free to use them at any time.
Each floor has restrooms for guests that are sanitized regularly.
While moving throughout the facility a mask MUST be worn.
While seated masks may be removed.
Seatings are restricted to 2 hours, unless it is a booked function, if not fees may be charged should your visit pass 2 hours.

The health and safety of our guests and team is paramount.
Should you have any questions or concerns bring them to our attention immediately so we may help ensure you have an enjoyable visit.

Be Safe

Treat mom this Mother's Day with a gift package of locally sourced goodies including a 3 Course Dinner prepared by David's Restaurant! Order yours today! davids@dovercoast.ca or 519-583-0706. Limited number of packages available, get yours before they are gone!   Gift Package - $200/pkg 3 Course Dinner for 2 (menu below) - David's Restaurant Bottle of Wine - Smoke & Gamble Chocolate Truffles - David's Restaurant Fresh Flowers - Flowers by Ann Soap Bar - Cottage North Soap Golf Pass for 2 (9 holes) - Links at Dover Coast $20 Gift ...
Enjoy a delicious assortment of food to take home for Easter!    Available all Easter weekend for pick up, 12noon - 8pm.    Smoke Salmon Carpaccio mixed greens, dill cream cheese, capers, pickled red onion, fennel & honey Dijon vinaigrette & deviled egg   Country Ham & Scalloped Potatoes tomato jam, roasted vegetables, crumbles pork crackling   Rum Baba Cake maple glazed peaches   $60/person.     519-583-0706  |  davids@dovercoast.ca  
***SOLD OUT!***     March 18, 2021 we will be holding our Annual Menu Launch Party at David's Restaurant!   $90/person (including tax & gratuity)   6pm-7pm Cocktails & Hors D'oeuvres   7pm-9pm 5 Course tasting dinner   Limited seats available - COVID protocols in place.  
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