Wine List

 

ONTARIO REDS Glass 1/2 Litre Bottle
Pillitteri Estates, East West Cabernet Nero
Niagara-on-the-Lake
$12 $32 $45
Smoke and Gamble, Cabernet Merlot Reserve
Norfolk County
$55
London Born, Old Vines Marechal Foch VQA
Beamsville
$85
Westcott, Pinot Noir
Jordan Station
$95

GLOBAL REDS Glass 1/2 Litre Bottle
Masi Estates, Merlot
Veneto, Italy
$10 $27 $40
Masi Estates, Passo Doble Malbec-Corvina (Organic)
Tupungato, Argentina
$12 $32 $50
Masi Estates, Amarone
Veneto, Italy
$95
Gabbiano, Chianti Classico DOCG
Firenze, Italy
$70
JP. Chenet, Cabernet-Syrah
Pays D’oc, France
$12 $32 $45
Rebel Wines, The Show Cabernet-Sauvignon
California, USA
$14 $39 $60
Beringer Founders Estate, Zinfandel
Napa, California, USA
$80
Treasury Wine Estates, 19 Crimes Shiraz Durif
South Australia
$75
Lindemans, Bin 99 Pinot Noir
Melbourne, Australia
$14 $39 $55

ONTARIO WHITES Glass 1/2 Litre Bottle
Blueberry Hill Estates, Front Road Vidal-Riesling
Norfolk County
$10 $27 $45
London Born, Riesling
Beamsville
$55
London Born, Viogner VQA
Beamsville
$45
Westcott, Lilias Chardonnay (unoaked)
Jordan Station
$65
Redstone, Chardonnay (oaked)
Beamsville
$14 $39 $65
Pillitteri Estates, Gewurztraminer
Niagara-on-the-Lake
$55

GLOBAL WHITES Glass 1/2 Litre Bottle
Benjamin Bridge, Tidal Bay
Gaspereau Valley, Nova Scotia
$12 $32 $55
Masi Estates, Pinot Grigio
Veneto, Italy
$10 $27 $40
Beringer Estates, White Zinfandel
Napa, California, USA
$10 $27 $40
Matua Hawke’s Bay, Sauvignon Blanc
Marlborough, New Zealand
$10 $27 $40

SPARKLING WINES Bottle
Mionetto Prestige Prosecco Trevis DOC Brut (200ml)
Veneto, Italy
$15
Mionetto Prestige Prosecco Trevis DOC Brut (750ml)
Veneto, Italy
$55
Dom Perignon Brut Champagne
Champagne, France
$399

DESSERT WINES Glass
Blueberry Hill Estates, Iced Blueberry
Norfolk County (3oz)
$14

David’s is licensed as a “bring-your-own-wine” restaurant – this endorsement permits guests to bring unopened bottled of commercially made wine to enjoy with their meal. A corkage fee of $25 is applied.

We also participate in the “take-home-the-rest” program, allowing guests to bring home partially consumed bottles of wine that have been re-corked by David’s staff only.


New Group Reservation Policy - Effective June 1, 2018

In an effort to ensure the quality of product and service incumbent to the expectations of our guests we have introduced a new reservation policy for “groups” of 8 or more.


Please review carefully as this policy will be part of our booking procedure for all “groups” of 8 or more.


  1. Reservations for 8 or more guests will require a valid credit card number and expiry date
  2. Card information will be held solely for the purposes of holding the reservation
  3. Reservations under this policy may be changed or cancelled but will require 72 hours notice
  4. Failure to change a reservation outside of 72 hours with fewer than the booked number in attendance will result in a $10 per person fee per person not in attendance
  5. Failure to attend whatsoever without notice will result in a $25 per person fee
  6. These fees will be charged to the credit card on file for that reservation

It is our obligation to inform the guest booking of this policy at time of taking card information and by providing the card information you have been familiarized with this policy.


Thank you for your cooperation and we look forward to your continued support of our excellent restaurant and lounge.